FLYWINGS RICE BRAN OIL 1 LIT.

FLYWINGS RICE BRAN OIL 1 LIT.

  •        Ricebran oil is the oil extracted fromthe hard outer brown layer of rice afterchaff (rice husk).

            It is notable for its high smoke point of232 °C (450 °F) and its mild flavor.

           Makingit suitable for high-temperature cooking methods such as stir frying and deep frying. It is popularas a cooking oil inseveral Asian countries.

           1)    Cholesterol

           reducingtotal plasma cholesterol and triglycerides, and increasing the proportionof HDL cholesterol.

            indicateda 42% decrease in total cholesterol

            62% drop in LDL cholesterol

            good source of vitamin E

           2)     Menopause ( female above 40+)

           90%of the women had some form of relief from hot flashes in 4-6 weeks.

           3)       Antioxidant stability

           Theoryzanol content of the pan heated rice bran oil samples remains approximatelythe same even when heated at 180 °C for 8 hours,

           4)       Calcium absorption

           Oneof the substances in rice bran might decrease calcium absorption. This mighthelp reduce the formation of certain types of kidney stones.

           5)       Insulin resistance

    In utero exposure to germinated brown rice andits oryzanol-rich extract attenuated high fat diet-induced insulin resistance .

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